Calcium Citrate

Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements. Calcium makes up 24.1% of calcium citrate and 21.1% of calcium citrate by mass. The tetrahydrate occurs in nature as the mineral Earlandite.

Description

Description

INMI05002

Specification:97.5~100.5%
Other names:Calcium(II) Citrate; Citric acid calcium salt; Citric acid sesquicalcium; Tricalcium dicitrate; Tricalcium Citrate anhydrous; Calcium citrate tribasic; Calcium citrate.
Standard:USP30
CAS No.:813-94-5
Appreance:White crystalline Powder
Origin: China
Shelf life: Two years
Storage Method: Sealed storage in dark, cool, dry place
Packing: 25kg/Bag
Benefits:
1. Food calcium fortifier
2. Tissue coagulant
3. As a buffer
4. Emulsifying salts